When the indifference towards where the vegetables were sourced from seemed fatal in the peak period of COVID- 19 outbreak, we did some research, out of necessity and curiosity, about where the vegetables we buy come from. This revealed some shocking facts like the unbelievably long transit period between harvest and consumption, several touchpoints in the journey, the resulting compromised nutritional factors, and so on.

This incident left with us an idea that could attempt to change the picture on however little scale. It was soon brought into reality and our first vertical farm was built.